Naked Waxy Barley(Hordeum vulgare L.) Cultivar
نویسندگان
چکیده
منابع مشابه
The origin of naked barley (Hordeum vulgare L. ssp. vulgare) studied by the nud gene
The origin of naked barley (Hordeum vulgare L.
متن کاملMolecular and Chemical Characterization of a New Waxy Allele in Barley (Hordeum vulgare L.)
Cereal Chem. 91(5):438–444 Barley m38 mutant was selected for its high level of mixed-linkage (1,3),(1,4)-β-D-glucan (MLG) in the grain. This elevated level of MLG was found to be associated with decreased amylose accumulation as well as other chemical composition alterations. Molecular characterization results revealed m38 as a new allele of the Waxy gene, encoding an endosperm-specific granul...
متن کاملEchium vulgare L
Changes in the composition of fatty acids (FA) were determined in lipid extracts isolated from developing ovaries containing ovules and developing seeds of Echium vulgare L. The samples were collected successively over 20 days beginning with the first day after flowering. The contents of the n-6 FA family members, i.e., γ-linolenic (GLA) (C18 : 3) and linoleic (LA) (C18 : 2) acids changed in a ...
متن کاملMolecular Mechanisms Underlying Hull-Caryopsis Adhesion/Separation Revealed by Comparative Transcriptomic Analysis of Covered/Naked Barley (Hordeum vulgare L.)
The covered/naked caryopsis trait of barley is an important agronomic trait because it is directly linked to dietary use. The formation of covered/naked caryopsis is controlled by an NUD transcription factor, which is involved in pericarp cuticle development. However, the molecular mechanism underlying this trait remains so far largely unknown. In this study, comparative transcriptomes of grain...
متن کاملLysine Catabolism in Barley (Hordeum vulgare L.).
Lysine catabolism in seedlings of barley (Hordeum vulgare L. var. Emir) was studied by direct injection of the following tracers into the endosperm of the seedlings: aspartic acid-3-(14)C, 2-aminoadipic acid-1-(14)C, saccharopine-(14)C, 2,6-diaminopimelic acid-1-(7)-(14)C, and lysine-1-(14)C. Labeled saccharopine was formed only after the administration of either labeled 2,6-diaminopimelic acid...
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ژورنال
عنوان ژورنال: Korean Journal of Breeding Science
سال: 2014
ISSN: 2287-5174
DOI: 10.9787/kjbs.2014.46.4.456